homemade green chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
pork tenderloin, green chilli, canned roasted tomatoes, flour, onion, garlic, olive oil, margarine,
roast peppers in olive oil then remove and put in sandwich bag, brown diced pork, add onions and garlic, cook until tender. add flour cook till brown. add chicken broth, canned tomatoes. peel and dice peppers. add to pot. simmer mixture. season with salt and pepper if you would like it thicker you can add corn starch
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user MARLA222.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user MARLA222.
Nutritional Info Amount Per Serving
- Calories: 392.8
- Total Fat: 17.8 g
- Cholesterol: 99.6 mg
- Sodium: 2,823.9 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 2.8 g
- Protein: 36.8 g
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