Slow Cooker Chicken Taco Soup

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Slow Cooker Chicken Taco Soup

4.6 of 5 (35)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 168.3
  • Total Fat: 1.1 g
  • Cholesterol: 6.4 mg
  • Sodium: 1,373.4 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 8.7 g
  • Protein: 9.5 g

View full nutritional breakdown of Slow Cooker Chicken Taco Soup calories by ingredient
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Introduction

This is my favorite slow cooker chicken taco soup recipe. Leaving out or going light on the optional cheese, sour cream, and chips make it a really healthy dish. This is my favorite slow cooker chicken taco soup recipe. Leaving out or going light on the optional cheese, sour cream, and chips make it a really healthy dish.
Number of Servings: 8

Ingredients

    * 1/2 onion, chopped
    * 1 (16 ounce) can chili beans
    * 1 (15 ounce) can black beans
    * 1 (15 ounce) can whole kernel corn, drained
    * 1 (8 ounce) can tomato sauce
    * 1 1/2 c chicken broth
    * 1 (15 ounce) cans diced tomatoes with green chilies, undrained
    * 1 (1.25 ounce) package taco seasoning
    * 3 whole skinless, boneless chicken breasts
    * shredded Cheddar cheese (optional)
    * sour cream (optional)
    * crushed tortilla chips (optional)

Directions

1. Place the onion, chili beans, black beans, corn, tomato sauce, chicken broth, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients. Set slow cooker for low heat, cover, and cook for 5 hours.
2. Remove chicken breasts from the soup, and allow to cool long enough to be handled. Stir the shredded chicken back into the soup, and continue cooking for 2 hours. Serve topped with shredded Cheddar cheese, a dollop of sour cream, and crushed tortilla chips, if desired.


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  • 4 of 4 people found this review helpful
    Yes it's good but how big is a serving? - 12/14/09

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  • 3 of 3 people found this review helpful
    To reduce sodium use Target"s Archer Farms brand, agreat taco seasoning mix that is significantly lower in sodium than the major brands. - 6/24/11

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  • 2 of 2 people found this review helpful
    It looks great except for the high sodium. I will substitute chili powder, cumin and coriander for the taco seasoning to cut down on the sodium. - 9/13/10

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  • Incredible!
    2 of 2 people found this review helpful
    This was great. My family loved it and my son suggested that we make a double batch, drain it and use as burrito filling. We'll try that idea too! Great and easy find. - 2/4/10

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  • Incredible!
    1 of 1 people found this review helpful
    I actually found this recipe on allrecipes.com today....tried it and it was a TOTAL hit. The whole family loved it. Squeezed some lime into it and it was delish!! - 2/24/10

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