Sugar Free Coconut Candies
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
1 cup shredded coconut3 tbsp coconut oil, meltedPinch sea salt1/3 cup xylitol¼ tsp pure stevia extract powder (or 1 tsp liquid stevia)dark (sugar free) chocolate to coat
Combine all ingredients (except chocolate) in a stand mixer and process to form a "doughy" mixture - about 3-5 minutes.
Scoop into small balls and place on a lined baking sheet.
Freeze until solid
Dip in the melted chocolate and allow to set.
Store in the fridge/
Serving Size: Makes 15 truffles
Number of Servings: 15
Recipe submitted by SparkPeople user JO_JO_BA.
Scoop into small balls and place on a lined baking sheet.
Freeze until solid
Dip in the melted chocolate and allow to set.
Store in the fridge/
Serving Size: Makes 15 truffles
Number of Servings: 15
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 51.9
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.5 g
- Protein: 0.2 g
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