Onion dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 cup onion, chopped1/2 cup canola oil1/2 cup rice vinegar1 tbsp sugar2 tsp tamari soy sauce
Put all ingredients except oil in a blender / food processor blend till combined. Then drizzle in oil and keep blending.. after a few seconds, turn off and put in a container! Chill, should keep for a week.
Serving Size: 16 2tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user TRACYPALERMINI.
Serving Size: 16 2tbsp servings
Number of Servings: 16
Recipe submitted by SparkPeople user TRACYPALERMINI.
Nutritional Info Amount Per Serving
- Calories: 78.4
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 246.0 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.2 g
- Protein: 0.4 g
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