corn beef brisket with mustard sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
corn beef brisket 2 beers carrots potatoes cabbage mustard brown sugar seasoning packet that comes with corn beef.
Directions
put corn beef brisket in crock pot, add seasoning pack and cover with 2 beers. Mix in bowl mustard and brown sugar, pour over meat stir till blended. chop up cabbage and peel potatoes. add to crock pot and baby carrots. simmer on low all day

Serving Size: makes 8, 2 cup serving

Number of Servings: 8

Recipe submitted by SparkPeople user MARLA222.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 798.1
  • Total Fat: 44.5 g
  • Cholesterol: 222.1 mg
  • Sodium: 3,005.7 mg
  • Total Carbs: 52.7 g
  • Dietary Fiber: 8.4 g
  • Protein: 47.1 g

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