Homemade Tea Biscuits
- Number of Servings: 44
Ingredients
Directions
9 cups of flour3 tsp salt4.5 tsp baking soda9 tsp cream of tartar3 tsp baking powder1.5 cups butter4 cups of milk 1%
Bake at 350' for 12-15 minutes.
Serving Size: makes 44
Number of Servings: 44
Recipe submitted by SparkPeople user BABYBLUE1962.
Serving Size: makes 44
Number of Servings: 44
Recipe submitted by SparkPeople user BABYBLUE1962.
Nutritional Info Amount Per Serving
- Calories: 159.6
- Total Fat: 6.7 g
- Cholesterol: 1.1 mg
- Sodium: 414.7 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 0.7 g
- Protein: 3.4 g
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