Homemade Tea Biscuits

  • Number of Servings: 44
Ingredients
9 cups of flour3 tsp salt4.5 tsp baking soda9 tsp cream of tartar3 tsp baking powder1.5 cups butter4 cups of milk 1%
Directions
Bake at 350' for 12-15 minutes.

Serving Size: makes 44

Number of Servings: 44

Recipe submitted by SparkPeople user BABYBLUE1962.

Servings Per Recipe: 44
Nutritional Info Amount Per Serving
  • Calories: 159.6
  • Total Fat: 6.7 g
  • Cholesterol: 1.1 mg
  • Sodium: 414.7 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

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