Israeli Cous Cous Salad

Name: Israeli Cous Cous Salad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3
Ingredients: 1 box israeli cous cous; 2 tomatoes; 2 cucumbers; 1 red onion; dill; italian dresing

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 3

Ingredients

1 box israeli cous cous2 tomatoes2 cucumbers1 red oniondillitalian dresing

Directions

Cook cous cous, chop onions, tomatoes, cucumbers, mix everything with dill and italian dressing

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user PIGGYMEL.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 439.0
Total Fat: 16.2 g
Cholesterol: 0.0 mg
Sodium: 680.6 mg
Total Carbs: 64.9 g
Dietary Fiber: 6.0 g
Protein: 10.4 g

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