Home Made Venison Speghetti Sauce (Marinara) 1 cup servings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Brown Ground Vension Bell PepperOniontomato Paste garlic salt
Brown Ground Vension with Bell Pepper and Onions.
Add tomato Paste, garlic and salt with about 4 glasses of water Mix and boil on Medium for 40 minutes (add water as needed). Allow to cool 5 minutes.
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NICKWASHERE1.
Add tomato Paste, garlic and salt with about 4 glasses of water Mix and boil on Medium for 40 minutes (add water as needed). Allow to cool 5 minutes.
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NICKWASHERE1.
Nutritional Info Amount Per Serving
- Calories: 173.3
- Total Fat: 6.1 g
- Cholesterol: 69.4 mg
- Sodium: 1,554.2 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 2.2 g
- Protein: 20.8 g
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