Ground Chicken Stir Fry
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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 lb Ground Chicken1 lb Fresh Green Beans5 Cups Diced, Peeled Russet Potato4 Tblsp Salted Butter1 tsp salt1 tsp Garlic and Herb Seasoning
Melt Butter, Cook & Crumble Chicken, Add Potatoes and Stir. Cover till Potatoes are Almost Tender. Add Green Beans and Stir. Cover and Stir Occassionaly.
Add Salt and Seasoning 1/4 tsp at each stage.
Serving Size: 6 2-Cup Serving
Number of Servings: 1
Recipe submitted by SparkPeople user MMARQUES403.
Add Salt and Seasoning 1/4 tsp at each stage.
Serving Size: 6 2-Cup Serving
Number of Servings: 1
Recipe submitted by SparkPeople user MMARQUES403.
Nutritional Info Amount Per Serving
- Calories: 1,902.6
- Total Fat: 110.9 g
- Cholesterol: 504.0 mg
- Sodium: 3,178.6 mg
- Total Carbs: 149.5 g
- Dietary Fiber: 33.0 g
- Protein: 97.1 g
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