Tee's White Potato Salad (made with egg whites)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 cups diced white potato4 large egg whites2 tbsp diced jalapeno peppers2 tbsp sweet relish2 tbsp light duke mayo2 tbsp fat free lilly sour cream1 tbsp spicy mustard1 tsp paprika
Cook potatoes until slightly soft.
Cook the eggs and then seperate whites from yolk.
Mix ingrediants.
Cool and serve.
Serving Size: Makes 6 - 1/2cups servings
Number of Servings: 6
Recipe submitted by SparkPeople user HAPPYFEET1991.
Cook the eggs and then seperate whites from yolk.
Mix ingrediants.
Cool and serve.
Serving Size: Makes 6 - 1/2cups servings
Number of Servings: 6
Recipe submitted by SparkPeople user HAPPYFEET1991.
Nutritional Info Amount Per Serving
- Calories: 108.0
- Total Fat: 1.8 g
- Cholesterol: 3.7 mg
- Sodium: 147.9 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.6 g
- Protein: 4.7 g
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