Pancakes with Flaxseed

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
flourmilkeggsflaxseed mealpysillium huskSteviaVanilla Extract
Directions
heat pan with coconut oil and fry til lightly browned on both sides.

Serving Size: 3 six inch cakes

Number of Servings: 1

Recipe submitted by SparkPeople user LINDYPOWER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 726.1
  • Total Fat: 12.9 g
  • Cholesterol: 206.0 mg
  • Sodium: 217.9 mg
  • Total Carbs: 116.2 g
  • Dietary Fiber: 9.9 g
  • Protein: 30.4 g

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