round steak and gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1/2 cup sour cream2 cans cream of Mushroom soup3/4 lb. round steak, small cubes1 packet onion soup mix
place meat in slow cooker. Cover with other ingredients and cook on medium to low for 4 hours or until the meat is tender. This was done when the meat was frozen and it was very tender in four hours Adjust the time as needed.
Number of Servings: 7
Recipe submitted by SparkPeople user TCLUFF.
Number of Servings: 7
Recipe submitted by SparkPeople user TCLUFF.
Nutritional Info Amount Per Serving
- Calories: 176.0
- Total Fat: 10.5 g
- Cholesterol: 34.9 mg
- Sodium: 683.2 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.1 g
- Protein: 13.1 g
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