Cherrie's Cheese Sauce

Name: Cherrie''s Cheese Sauce Recipe
Yield: 6
Ingredients: Butter unsalted 1/4 cup; All purpose flour 1/4 cup; Reduce Fat Milk 1 to 1 1/2 cups; Sharp Cheddar Cheese; Onion Powder

Number of Servings: 6

Ingredients

Butter, unsalted 1/4 cupAll purpose flour 1/4 cupReduce Fat Milk 1 to 1 1/2 cupsSharp Cheddar CheeseOnion Powder

Directions

Create a rue then add milk and cheese

Serving Size: Dollop on top of eggs

Number of Servings: 6

Recipe submitted by SparkPeople user CLESHER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 178.1
Total Fat: 13.6 g
Cholesterol: 40.7 mg
Sodium: 125.4 mg
Total Carbs: 7.5 g
Dietary Fiber: 0.1 g
Protein: 6.6 g

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