Diane's Turkey Beef Meatloaf with Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Meatloaf:1 1b. package of ground turkey1 lb. lean ground beef3/4 cup Quaker Quick Oats1 8-oz can tomato sauce, divided 1/2 cup onion chopped fine1 Tablespoon Basil1 Teaspoon Salt1/2 Teaspoon Black Pepper1/4 cup Egg Substitute (like Egg Beaters)Sauce:1/2 cup tomato sauce1Tablespoon Worcestershire sauce1 Tablespoon brown sugar, unpacked2 Teaspoons yellow mustard
Combine first nine ingredients and place in sprayed loaf pan. Bake 60 minutes at 350 degrees. Spoon the sauce over cooked meatloaf and bake for another 10-15 minutes.
Combine remaining tomato sauce, Worcestershire, brown sugar and mustard using wire whisk until smooth.
Set aside.
Serving Size: Makes 10-3 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user NANADEE44.
Combine remaining tomato sauce, Worcestershire, brown sugar and mustard using wire whisk until smooth.
Set aside.
Serving Size: Makes 10-3 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user NANADEE44.
Nutritional Info Amount Per Serving
- Calories: 225.9
- Total Fat: 13.1 g
- Cholesterol: 66.0 mg
- Sodium: 468.6 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.2 g
- Protein: 18.7 g
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