Shrimp w/Roasted Red Pepper Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 lbs cooked shrimp1 8 oz pkg low fat cream cheese1/2 cup chicken broth1 16 or jar roasted red peppers (not in oil)3 cloves garlic1/2 cup chopped fresh basil or 1 Tbl dried7 oz of your favorite uncooked pasta
Boil water and cook pasta. In a blender or food processor combine all ingredients except shrimp and pasta. Pour into large frying pan. Cook over medium heat stirring often until heated through. Add the shrimp and heat 2-3 minutes stiring occasionally. Serve over cooked pasta. (Do NOT oveheat shrimp) Garnish with extra basil.
Number of Servings: 6
Recipe submitted by SparkPeople user AVONLADY54555.
Number of Servings: 6
Recipe submitted by SparkPeople user AVONLADY54555.
Nutritional Info Amount Per Serving
- Calories: 397.2
- Total Fat: 9.5 g
- Cholesterol: 317.3 mg
- Sodium: 844.9 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 1.3 g
- Protein: 41.0 g
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