Dee's Lo Carb Burger Meal with Red Pepper Aioli

Name: Dee''s Lo Carb Burger Meal with Red Pepper Aioli Recipe
Prep time: 8 min
Cook time: 15 min
Total time: 23 min
Yield: 1
Ingredients: .33 lb ground beef; 1 oz feta cheese; .25 tsp Steak Seasoning or to taste; .25 tsp Garlic Salt; 1/3 large or 1 small Onion; 1 tbsp Butter; 1 tbsp Mayo; 1 tsp Spicy Mustard; Crushed Red Pepper to taste; .5 Clove of Garlic; Salt to taste

Minutes to Prepare: 8
Minutes to Cook: 15

Number of Servings: 1

Ingredients

.33 lb ground beef1 oz feta cheese.25 tsp Steak Seasoning or to taste.25 tsp Garlic Salt1/3 large or 1 small Onion1 tbsp Butter1 tbsp Mayo1 tsp Spicy MustardCrushed Red Pepper to taste.5 Clove of GarlicSalt to taste

Directions

Mix together beef, cheese, steak seasoning & garlic salt. Shape into patty. Slice onion into rings and saute with butter on medium flame until caramelized. Remove onions from pan and add hamburger patty to pan. Cook to medium, turning once. Chop garlic very fine. While burger is cooking mix mayo, mustard, crushed red pepper, garlic and salt in small bowl.

Serving Size: Makes 1 burger. Multiply recipe for additional servings

Number of Servings: 1

Recipe submitted by SparkPeople user DEE88008.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 425.4
Total Fat: 29.1 g
Cholesterol: 118.2 mg
Sodium: 738.4 mg
Total Carbs: 11.8 g
Dietary Fiber: 2.1 g
Protein: 27.5 g

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