black bean and chicken salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 can black beans1 boneless chicken breast, baked1/2 small onion3 stalks of celery1/2 c. buttermilk dressing
Directions
drain black beans
cut chicken into 1 inch chunk
dice onion and celery
mix together with ranch dressing
serve on lettuce



Serving Size: makes about 5 3/4 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user LISANISDES.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 263.0
  • Total Fat: 17.3 g
  • Cholesterol: 25.9 mg
  • Sodium: 264.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 12.9 g

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