butter chicken from paste
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 tbsp Patik's butter chicken paste450 gr baked chicken breast1 cup plain bio best yogurtwater about 1 cup add more if needed
bake the chicken
put small amount of oil or non stick spray in skillet
add cooked chicken
add paste yogurt and water
let cook for approx 8 mins
Serving Size: healthy amount makes 4 good servings
Number of Servings: 4
Recipe submitted by SparkPeople user NUTTALLCLAN.
put small amount of oil or non stick spray in skillet
add cooked chicken
add paste yogurt and water
let cook for approx 8 mins
Serving Size: healthy amount makes 4 good servings
Number of Servings: 4
Recipe submitted by SparkPeople user NUTTALLCLAN.
Nutritional Info Amount Per Serving
- Calories: 200.0
- Total Fat: 4.3 g
- Cholesterol: 78.0 mg
- Sodium: 513.0 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.5 g
- Protein: 30.5 g