Spicy Italian sausage speghetti sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 28 oz crushed tomato1 12 oz tomato paste1 onion diced3 cloves garlic minced1 lb spicy Italian sausage 2 T coconut oil1 T honey1 c red wine1/4 C Italian seasoning2 t onion powder2 T garlic powder2 T salt
Sauted onion and garlic in oil. Add sausage and brown. Add rest of ingredient and simmer on low for 3 hours or more.
Serving Size: Makes 10 1/2C serving
Number of Servings: 10
Recipe submitted by SparkPeople user KEUPSANGEL.
Serving Size: Makes 10 1/2C serving
Number of Servings: 10
Recipe submitted by SparkPeople user KEUPSANGEL.
Nutritional Info Amount Per Serving
- Calories: 195.8
- Total Fat: 76.4 g
- Cholesterol: 35.0 mg
- Sodium: 416.6 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 1.9 g
- Protein: 10.0 g
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