Grilled Vegetable

Name: Grilled Vegetable Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: Butternut squash (2); Zucchini (2); Yellow Onion (1); Bell Pepper (2); EVO 2 tbsp

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Butternut squash (2)Zucchini (2)Yellow Onion (1)Bell Pepper (2)EVO 2 tbsp

Directions

Coarsely chop vegetables. Toss with 2 tbsp EVO and your favorite seasoning (I prefer Holland Grill Classic Greek) , Grill vegetables until tender (around 10 min).

Serving Size: Makes 6 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GRACELANDII.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 95.4
Total Fat: 4.9 g
Cholesterol: 0.0 mg
Sodium: 6.1 mg
Total Carbs: 13.4 g
Dietary Fiber: 3.8 g
Protein: 1.5 g

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