Crock Pot Hawaiian Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Chicken (cubed)Pineapple JuiceBrown SugarSoy Sauce (light)Romaine LettuceSpinach (raw)Carrots
Directions
Combine chicken (cubed), pineapple juice, brown sugar, and soy sauce in crock pot. Cook on low 6-8 hours.
Prepare salad. Serve chicken over salad.

Serving Size: Makes 6 salads

Number of Servings: 6

Recipe submitted by SparkPeople user SIGN4SOMEONE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 296.4
  • Total Fat: 4.3 g
  • Cholesterol: 93.6 mg
  • Sodium: 282.4 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 35.9 g

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