one deviled egg with yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
l large egg1 tablespoon yogurt1/2 tsp brown mustard
boil, mix together
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
Nutritional Info Amount Per Serving
- Calories: 82.9
- Total Fat: 4.8 g
- Cholesterol: 186.6 mg
- Sodium: 106.7 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 7.7 g
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