Light Coleslaw
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Fresh Express Cole Slaw 1 bagItalian Salad Dressing 2 tbspRice Vinegar 2 tbspSplenda 1 pkg (optional)Chopped Peanut for topping (optional)
1. Mix rice vinegar, salad dressing, and splenda.
2. Put whole bag of cole slaw into the mixture of #1.
3. Marinade #2 for at least 30 minutes.
4. Right before serve, chop the peanuts and sprinkle on top of the cole slaw.
Number of Servings: 4
Recipe submitted by SparkPeople user NALSSIN.
2. Put whole bag of cole slaw into the mixture of #1.
3. Marinade #2 for at least 30 minutes.
4. Right before serve, chop the peanuts and sprinkle on top of the cole slaw.
Number of Servings: 4
Recipe submitted by SparkPeople user NALSSIN.
Nutritional Info Amount Per Serving
- Calories: 61.0
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 412.5 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.5 g
- Protein: 1.3 g
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