Creamed Chipped Beef
- Number of Servings: 1
Ingredients
1 2.25pkg. Armour Sliced Dried Beef, rinsed and chopped6 T Butter.75tsp Worcestershire Sauce3 c Milk6 T Flour
In saucepan, cook beef and butter over low heat for 3 min. Thoroughly mix in flour. Add milk and worcestershire sauce. Cook, stirring constantlyover low heat until thickened, continue to heat for 5 min. Season with salt and pepper, serve immediately over toast, biscuit, rice, noodles, or pastry shell.
Serving Size: 1 cup Makes about 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user THASSELSTROM.
Serving Size: 1 cup Makes about 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user THASSELSTROM.
Nutritional Info Amount Per Serving
- Calories: 1,368.3
- Total Fat: 95.1 g
- Cholesterol: 271.0 mg
- Sodium: 2,469.6 mg
- Total Carbs: 86.8 g
- Dietary Fiber: 1.7 g
- Protein: 39.4 g
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