Cauliflower Crust Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Crust2 Cups of Cauli Rice2 Lg Eggs (will make with only 1 the next time)2 Cups of Mozzerella Cheese Part Skim (Will Cut down to 1 C the next Batch)1 tsp of galic seasoning2 tsp of Chef Paul Pizza & Pasta Magic seasoningToppingsAdd 1/2 Cup of pizza sauce 2 Cups of Mozzerella Cheese Part Skim
Directions
Crust
Mix well and spread out on cookie sheet (covered in tin foil and sprayed with cooking spray)
Bake at 450 for 15-20 mins until golden brown

add toppings

Put under broiler until cheese is melted and bubbly

Serving Size: Made 12 squares

Number of Servings: 12

Recipe submitted by SparkPeople user CHARMEDONE1205.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 214.2
  • Total Fat: 12.8 g
  • Cholesterol: 74.9 mg
  • Sodium: 427.6 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 20.1 g

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