Torta al Vino Ernst 02032008
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
Sugar 1 cupButter 100 grBaking Powder 16 grOlive Oil 2 tbspWhite Wine 1/5 glassFlour, white 1 cupPotato flour 25 grMilk 1 cup
Put all the ingredient together in the order above
Number of Servings: 13
Recipe submitted by SparkPeople user ZANNET_1974.
Number of Servings: 13
Recipe submitted by SparkPeople user ZANNET_1974.
Nutritional Info Amount Per Serving
- Calories: 177.7
- Total Fat: 9.8 g
- Cholesterol: 21.1 mg
- Sodium: 142.5 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
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