Eggplant Lasagna- courtesy of Food Network..but I changed it a little
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
EggplantRicotta CheeseCremini (baby bella) mushroomsParmesan CheeseEggsOreganoThymeGarlicSalt PepperPuttanesca Sauce (or the sauce of your choice)
https://www.foodnetwork.com/recipes/danny-boome/eggplant-lasagna-recipe/index.html
Serving Size: Makes 6 servings
Serving Size: Makes 6 servings
Nutritional Info Amount Per Serving
- Calories: 244.1
- Total Fat: 16.0 g
- Cholesterol: 65.8 mg
- Sodium: 1,238.2 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 3.1 g
- Protein: 14.0 g
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