Cinnamon Raisin Peanut Butter Sandwich
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 slice Pepperidge Farm Swirl Cinnamon Raisin Bread1 Tbs. peanut butter (I use Peter Pan creamy.)
Remove one slice cinnamon raisin bread.
Spread the peanut butter over one side of the bread.
Fold the bread in half.
Serving Size: makes 1 open faced or foldover sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user SMARTYMARTY1122.
Spread the peanut butter over one side of the bread.
Fold the bread in half.
Serving Size: makes 1 open faced or foldover sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user SMARTYMARTY1122.
Nutritional Info Amount Per Serving
- Calories: 185.0
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 170.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 2.0 g
- Protein: 6.0 g
Member Reviews