Salsa

Name: Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: *Diced Tomatoes with Green Chiles 10 oz. Can 2 serving; *Hunt's Canned Whole Tomatoes (whole 28oz. can) 1 serving; *Fresh Cilantro 3 tbsp; Onions raw .25 cup chopped; *Minced Garlic (1/2 Tsp.=1 clove) 1 tsp; *Jalapeno Peppers sliced in jar 2 tbsp; *1/2 tsp. Cumin Powder 0.5 serving; Salt .25 tsp; Granulated Sugar .25 tsp; Lime Juice .5 lime yields

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

*Diced Tomatoes with Green Chiles 10 oz. Can, 2 serving *Hunt's Canned Whole Tomatoes (whole 28oz. can), 1 serving *Fresh Cilantro, 3 tbsp Onions, raw, .25 cup, chopped *Minced Garlic (1/2 Tsp.=1 clove), 1 tsp *Jalapeno Peppers, sliced in jar, 2 tbsp *1/2 tsp. Cumin Powder, 0.5 serving Salt, .25 tsp Granulated Sugar, .25 tsp Lime Juice, .5 lime yields

Directions

Blend all ingredients together in a food processor. Refrigerate for 1 hour before serving.

Serving Size: 12 Servings

Number of Servings: 12

Recipe submitted by SparkPeople user MRSHOPSON.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 28.9
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 334.3 mg
Total Carbs: 5.6 g
Dietary Fiber: 1.6 g
Protein: 1.0 g

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