123 cake

Name: 123 cake Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 20
Ingredients: Cream margarine add sugar and once the mixture is smooth add the yolks one by one. Besides sift flour with baking powder. Add flour alternately with the milk preparation while continue beating at slow speed. In a separate bowl beat the egg whites until stiff then add to the mixture in three parts stirring gently surround and preferably so doing this manually.; This cake can be baked in a mold of 28 cm at 280 � F for about one hour. Makes 20 servings.

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 20

Ingredients

Cream margarine, add sugar and once the mixture is smooth add the yolks one by one. Besides, sift flour with baking powder. Add flour alternately with the milk preparation, while continue beating at slow speed. In a separate bowl, beat the egg whites until stiff, then add to the mixture in three parts, stirring gently surround and preferably so doing this manually.This cake can be baked in a mold of 28 cm at 280 � F for about one hour. Makes 20 servings.

Directions

Serving Size: 24 makes 24 pieces

Number of Servings: 20

Recipe submitted by SparkPeople user FLOWERMCH.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 256.6
Total Fat: 1.8 g
Cholesterol: 56.1 mg
Sodium: 28.5 mg
Total Carbs: 33.8 g
Dietary Fiber: 2.2 g
Protein: 4.8 g

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