Bizcocho

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 239.3
  • Total Fat: 7.0 g
  • Cholesterol: 64.0 mg
  • Sodium: 77.4 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Bizcocho calories by ingredient



Number of Servings: 10

Ingredients

    3 eggs
    1 cup sugar
    1.5 cups flour
    1 tsp baking powder
    .5 cup yogurt
    .25 cup olive oil
    .25 cup anissette

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user AROARUBIO.