roasted red pepper hummus
- Number of Servings: 20
Ingredients
Chickpeas (garbanzo beans), 4 cup (remove) *Lemon Juice, 3 lemon yields (remove) Turmeric, ground, 2 tbsp (remove) Garlic, 3 cloves (remove) *Tahini, 2.5 tbsp (remove) Pepper, red or cayenne, 1 tbsp (remove) Sweet peppers (bell), 3 medium (approx 2-3/4" long, 2-1/2" (remove) Paprika, 1 tbsp (remove)
Food Process all ingredients
Serving Size: 1/2 cup
Number of Servings: 20
Recipe submitted by SparkPeople user IZZYSROZ.
Serving Size: 1/2 cup
Number of Servings: 20
Recipe submitted by SparkPeople user IZZYSROZ.
Nutritional Info Amount Per Serving
- Calories: 80.9
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 148.8 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 3.0 g
- Protein: 3.1 g
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