Hamburger Potato Pea casserole

  • Number of Servings: 6
Ingredients
1 lb lean ground beef4 small potatoes cut into slivershalf a stick of butter1 cup of peas
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARIAGILLZ8.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 292.0
  • Total Fat: 13.8 g
  • Cholesterol: 69.4 mg
  • Sodium: 98.5 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 21.2 g

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