chicken salad

Name: chicken salad Recipe
Yield: 1
Ingredients: 16.2 oz Chicken; 4.6 oz Celery; 2.9 oz Bell peppers; 4.2 Onions; 1 Cup Mayo; 3/4 Cup Pickle Relish; Chop all and mix well.

Number of Servings: 1

Ingredients

16.2 oz Chicken4.6 oz Celery2.9 oz Bell peppers4.2 Onions1 Cup Mayo3/4 Cup Pickle RelishChop all and mix well.

Directions

Serving Size: 3.6 oz

Number of Servings: 1

Recipe submitted by SparkPeople user YARNSBEE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 864.9
Total Fat: 13.6 g
Cholesterol: 284.5 mg
Sodium: 1,851.8 mg
Total Carbs: 80.6 g
Dietary Fiber: 6.5 g
Protein: 107.3 g

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