Honey Lemon Ginger Ale

Name: Honey Lemon Ginger Ale Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1/3 Cup of Fresh Ginger Root (chopped); 3 Tablespoons Filtered Water; 6 Tablespoons of Honey; 4 Tablespoons of Agave Nectar; Juice of 2 Lemons; Pinch of Sea Salt Himalayan Pink Salt; 1 Liter of Plain Sparkling Water

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

1/3 Cup of Fresh Ginger Root (chopped)3 Tablespoons Filtered Water6 Tablespoons of Honey4 Tablespoons of Agave NectarJuice of 2 LemonsPinch of Sea Salt Himalayan Pink Salt1 Liter of Plain Sparkling Water

Directions

Place ginger root and filtered water in compact food processor and pulse until smooth. Empty contents into cheesecloth and squeeze out ginger juice. In pitcher mix honey, agave nectar, lemon juice and ginger juice. Gently pour in the sparkling water and add salt. Serve over ice with lemon garnish.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ANNMARIE23.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 87.6
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 40.9 mg
Total Carbs: 23.6 g
Dietary Fiber: 0.2 g
Protein: 0.2 g

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