Roasted Bambino Payasam (Sugar free)
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Bambino Roasted Vermicelli (2 oz, 56 grms)Milk 2% 3 cupsGhee 1 tspCashew Nuts chopped 1 tbspAlmonds sliced 1 tbspCardamom powder 1/4 tspSplenda as per your taste
Take roasted vermicelli, milk and cardamom powder into a dish and cook on medium to low heat until vermicelli is cooked. In a separate pan heat ghee and fry cashews and almonds until golden brown and pour them into the cooked vermicelli. Serve into bowls and mix in splenda sweetener into each bowl as per desired taste.
In case you crave for a sweet or have to make for any festivals this is a healthy and best alternative to have.
Serving Size: Makes 4 servings of 1/2 cup size
Number of Servings: 4
Recipe submitted by SparkPeople user MEGHARSHA.
In case you crave for a sweet or have to make for any festivals this is a healthy and best alternative to have.
Serving Size: Makes 4 servings of 1/2 cup size
Number of Servings: 4
Recipe submitted by SparkPeople user MEGHARSHA.
Nutritional Info Amount Per Serving
- Calories: 195.9
- Total Fat: 7.0 g
- Cholesterol: 15.6 mg
- Sodium: 113.5 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 0.8 g
- Protein: 10.1 g