yellow squash fritters

Name: yellow squash fritters Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: summer squash; zucchini baby; permesa cheese; egg white; salt; pepper

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 3

Ingredients

summer squashzucchini babypermesa cheeseegg whitesalt pepper

Directions

mix all ingredients together and form patties, use misto to coat the pan with olive oil and cook for about 5 minutes in each side

Serving Size: 8 patties

Number of Servings: 3

Recipe submitted by SparkPeople user ENALEX.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 136.1
Total Fat: 7.7 g
Cholesterol: 19.7 mg
Sodium: 1,259.4 mg
Total Carbs: 4.7 g
Dietary Fiber: 1.3 g
Protein: 12.7 g

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Member Reviews

CD13334173
I would like to make this recipe but I would probably add too much of the ingredients and the calorie count wouldn't be the same. Can you add measurements of the ingredients used? - 8/2/13