Donna's White Cheese Pizza

Name: Donna''s White Cheese Pizza Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: *2 tsp Italian Seasoning .; *Cheese - Sargento Ultra Thin Cheese 3 slices Provolone 1 1/2 slices; *Cheese Great Value Finely Shredded Italian Style (the shaker kind) 1 tablespoon; *Sorrento Part-Skim Ricotta Cheese 6 ounces; *Mario Batali Italian 4 Cheese Blend Provolone Asiago Parmesan & Romano Cheese 1/2 a bag; ItalCrust 249 gram(s) 1 crust; Garlic 2 cloves

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 8

Ingredients

*2 tsp Italian Seasoning, .*Cheese - Sargento Ultra Thin Cheese 3 slices Provolone 1 1/2 slices*Cheese, Great Value Finely Shredded Italian Style (the shaker kind) 1 tablespoon *Sorrento Part-Skim Ricotta Cheese, 6 ounces*Mario Batali Italian 4 Cheese Blend Provolone, Asiago, Parmesan, & Romano Cheese, 1/2 a bag ItalCrust, 249 gram(s) 1 crustGarlic, 2 cloves

Directions

mix ricotta w/ finely chopped garlic and Italian seasoning. Spread on crust. sprinkle 1/2 a bag of cheese, and the shaker cheese on top. Then tear the slice and 1/2 of provolone into strips and spread over top. Bake in preheated 425 degree oven for 10 min. ENJOY!

Serving Size:�1/8th of a small pizza crust

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 161.0
Total Fat: 7.1 g
Cholesterol: 20.5 mg
Sodium: 321.1 mg
Total Carbs: 15.6 g
Dietary Fiber: 0.0 g
Protein: 8.7 g

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