Asian Ginger Dressing
- Number of Servings: 20
Ingredients
Directions
Serving Size: makes 20 servings
Number of Servings: 20
Recipe submitted by SparkPeople user TBWEBB.
3 cloves garlic, minced 2 tablespoons minced fresh ginger root 3/4 cup olive oil 1/3 cup rice vinegar 1/2 cup soy sauce 3 tablespoons honey 1/4 cup water
Serving Size: makes 20 servings
Number of Servings: 20
Recipe submitted by SparkPeople user TBWEBB.
Nutritional Info Amount Per Serving
- Calories: 86.2
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 359.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.4 g
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