Home made meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Ground beef, oatmeal, egg, seasonings
Combine oats with milk, let soften 10 minutes. Combine rest, add salt and pepper, form into loaf and bake.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SHORTDOG14.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SHORTDOG14.
Nutritional Info Amount Per Serving
- Calories: 172.6
- Total Fat: 10.7 g
- Cholesterol: 62.8 mg
- Sodium: 102.2 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.5 g
- Protein: 12.8 g
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