Chicken and Chickpea Curry

  • Number of Servings: 8
Ingredients
jknk
Directions


Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MICHELLEASH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 418.3
  • Total Fat: 12.3 g
  • Cholesterol: 109.7 mg
  • Sodium: 1,021.2 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 7.2 g
  • Protein: 46.2 g

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