Garlic Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz Fresh green beans, trimmed6 cloves garlic, minced2 TBSP Olive Oil
Boil green beans until just tender, and drain.
While boiling, saute garlic in Olive oil.
Drain beans and place in garlic and olive oil. Splash with salt and pepper (red pepper if you like spice).
Serve em up!
Enjoy!
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user LUV-BEING-NANA.
While boiling, saute garlic in Olive oil.
Drain beans and place in garlic and olive oil. Splash with salt and pepper (red pepper if you like spice).
Serve em up!
Enjoy!
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user LUV-BEING-NANA.
Nutritional Info Amount Per Serving
- Calories: 101.6
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 7.6 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 4.0 g
- Protein: 2.4 g
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