Whole Wheat Belgian Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
*Whole Wheat Flour, 1 cupBaking Powder, 6 tsp Salt, 1 cup Egg, fresh, whole, raw, 1 large Milk, 1%, 1 cup *Almond Extract, 1 tsp *Musselman's Home Style Natural Unsweetened Apple Sauce, .25 cup
Mix dry ingredients and wet ingredients separately. Fold wet ingredients into dry ingredients. Cook on waffle maker.
Serving Size: Makes four standard sized belgian waffles.
Number of Servings: 4
Recipe submitted by SparkPeople user HKNEFF.
Serving Size: Makes four standard sized belgian waffles.
Number of Servings: 4
Recipe submitted by SparkPeople user HKNEFF.
Nutritional Info Amount Per Serving
- Calories: 154.9
- Total Fat: 2.4 g
- Cholesterol: 49.5 mg
- Sodium: 1,067.9 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 3.9 g
- Protein: 7.6 g
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