Vietnamese noodle salad with chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Start with (from the bottom up):1/2 c shredded lettuce2 c rice noodles (1/6 of a 191g package)Add goodies:chicken breastherbs (mint, cilantro, green onions)cucumbercarrotsbean sproutsTop with:peanutsDress with:nuoc cham
Directions
Cook noodles per package instructions.
Assemble salad in order of ingredient list.
EAT.

Serving Size: Makes one 4-cup salad

Number of Servings: 1

Recipe submitted by SparkPeople user ZILLYONS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 364.1
  • Total Fat: 10.9 g
  • Cholesterol: 35.1 mg
  • Sodium: 1,553.5 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 23.0 g

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