shrimp salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user HEALTHYFRY.
16 oz cooked shrimp1 cup chopped green onions1 cup chopped celery1 cup mayosalt and pepper2 tbsp old bay seasoningsqueezed juice from on lemon
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user HEALTHYFRY.
Nutritional Info Amount Per Serving
- Calories: 326.9
- Total Fat: 27.6 g
- Cholesterol: 157.9 mg
- Sodium: 980.3 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 1.1 g
- Protein: 16.7 g
Member Reviews