Hamburger Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Ground Venison or Beefsweet onionsgarlicyamscarrotsfrozen,broccolifrozen,cauliflowerHomemade Chicken Brothtomato pureetomato pastefrozen peasbasil, dryItalian seasoning, drysalt , to tastepepper to taste
Directions
Brown meat, add onions and garlic cook 5 min. Add remaining ingredients. Put in slow cooker or on stovetop cook till veggies are done. Serve.

Serving Size: 8 oz

Number of Servings: 20

Recipe submitted by SparkPeople user TWOOD55.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 227.8
  • Total Fat: 6.3 g
  • Cholesterol: 69.1 mg
  • Sodium: 785.7 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 22.6 g

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