sauted spinach
- Number of Servings: 2
Ingredients
package fresh spinachcloves of garlicolive oil
pour your olive oil into a pan add the garlic cloves cut in half .Turn on the stove to low and let garlic brown as soon as it is golden color add the spinach put a lid on and let it cook for 10 minutes stirring it around a couple of times. eat just like that or with any meat as a side dish
Number of Servings: 2
Recipe submitted by SparkPeople user CIDDIO.
Number of Servings: 2
Recipe submitted by SparkPeople user CIDDIO.
Nutritional Info Amount Per Serving
- Calories: 218.4
- Total Fat: 20.8 g
- Cholesterol: 0.0 mg
- Sodium: 112.9 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 3.2 g
- Protein: 4.3 g