Chive cheese and almond dip
- Number of Servings: 6
Ingredients
Directions
6 ounces cream cheese with chives, softened ¼ cup milk¼ tsp salt 1 tsp mustard powder½ cup chopped almonds
Mix cream cheese with milk. Add salt mustard and almonds. Store in refrigerator until ready to serve.
Serving Size: 1 tbsp
Number of Servings: 6
Recipe submitted by SparkPeople user JWALL81.
Serving Size: 1 tbsp
Number of Servings: 6
Recipe submitted by SparkPeople user JWALL81.
Nutritional Info Amount Per Serving
- Calories: 154.5
- Total Fat: 14.5 g
- Cholesterol: 31.9 mg
- Sodium: 187.0 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 1.1 g
- Protein: 4.4 g
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