Ratatouille

Name: Ratatouille Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 5
Ingredients: Mushrooms; Zucchini; Green and Yellow Bell Peppers; Raw garlic; Onion; Tomatoes; Olive oil; salt; pepper

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 5

Ingredients

MushroomsZucchiniGreen and Yellow Bell PeppersRaw garlicOnionTomatoesOlive oilsaltpepper

Directions

Chop all items into similarly sized pieces (except for garlic, chop that finely). Put in roasting pan, and toss with the olive oil, and salt and pepper to taste.

Serving Size: makes five very large servings

Number of Servings: 5

Recipe submitted by SparkPeople user CHANTIEBELLE.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 126.1
Total Fat: 6.0 g
Cholesterol: 0.0 mg
Sodium: 13.6 mg
Total Carbs: 17.4 g
Dietary Fiber: 4.2 g
Protein: 3.9 g

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