Ground Turkey Zuccini Italian Cassrole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Turkey, Ground turkey, 93% lean, 12 ozOnion (fresh), .25 cupmushroom, fresh, 4 ozDel Monte Petite Cut Diced Tomatoes, 1.75 cupZuccini Squash, 1 cupKraft 2% Shredded Cheddar Cheese, 1.25 cupTomato Sauce, 1 cup
Brown ground turkey with onions, garlic salt, pepper a small amount of ground oregano. Stir
in tomato sauce and the can of diced tomatoes. Add ground garlic, oregano leaves, basil
leaves, parsley and some Italian Seasoning. Add .5 cup of cheese, mushrooms and zuccini
simmer for about 10 minutes. Transfer to casserole dish. Cook at 325 for 30 minutes. Serve
Serving Size: Makes 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHADOWFAX12.
in tomato sauce and the can of diced tomatoes. Add ground garlic, oregano leaves, basil
leaves, parsley and some Italian Seasoning. Add .5 cup of cheese, mushrooms and zuccini
simmer for about 10 minutes. Transfer to casserole dish. Cook at 325 for 30 minutes. Serve
Serving Size: Makes 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHADOWFAX12.
Nutritional Info Amount Per Serving
- Calories: 275.3
- Total Fat: 13.7 g
- Cholesterol: 85.0 mg
- Sodium: 905.6 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 3.4 g
- Protein: 28.0 g
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